I have been seeing this recipe a lot on Pinterest so I thought I would give it a shot!
– 2 Avocados
– 4 Eggs
– Ground Pepper
– Kosher Salt
– Chili Pepper Flakes
First, preheat your oven to 400F. Then take your Avocado and slice in half and remove the pit. I then took a small spoon and just carved out a little bit more of the Avocado so more of the egg and whites will fit. Carve out more than you think you need to…trust me…
Then I just simply cracked my egg and pop it into the hole in the Avocado. I had to get rid of some of the egg whites because I didn’t make enough room in the Avocado (whoops!). Then I sprinkled Ground Pepper, Kosher Salt and Chili Pepper Flakes.
In my oven these took 26 min to cook. I also cooked up some bacon and it was a nice little breakfast!