Spicy Crunchy Tuna Appy

I made this last night for hubs, sis and her hubs and it was so good! I got the recipe from Skinny Taste. Skinny Taste is a great blog with a ton of healthy recipes. I have been following Gina’s blog for awhile and have made a lot of her recipes and quite a few of them have become a staple of mine!

For this recipe you will need:

8 oz Ahi Tuna, diced into small bites
2 tbsp Chives, chopped
1 Avocado, diced
2 tsp Lime Juice, Fresh
2 tsp, Soya Sauce
1 tsp Siracha Hot Sauce
1 tsp Sesame Seeds
2 tsp Sesame Oil
2 tbsp Panko Crumbs
1 tsp Rice Wine
1 Cucumber

Combine oil, juice, soya sauce and Siracha in a bowl. Add in the tuna, avocado and Panko crumbs. Take cucumber and slice and arrange on your serving platter. Take Tuna mixture and spoon on to cucumber slices, sprinkle sesame seeds and chopped chives.

I like a little bit more spice so I added in a bit more Siracha sauce.



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